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Please Note: The following section contains links to documents with the up-to-date information on the RCVS Web site.

CERTIFICATE IN POULTRY MEDICINE AND PRODUCTION

The administration of the Certificate and Diploma examinations is provided by the RCVS Education Department:

The Certificate in Poultry Medicine and Production is intended for those veterinary surgeons who wish to test themselves on a broad front at a level at least three years beyond that of a newly-qualified graduate in veterinary medicine. Candidates would be expected to have both more knowledge and more experience of the poultry industry (all species) than a new graduate. The nature and scope of the examination is such that it can readily be taken by candidates from general practice and from other positions, such as teaching or MAFF appointments, involving on-farm experience.

• View the general information document common to all Certificate examinations (PDF Format - download Acrobat reader)
  
  
• View the subject specific information (PDF Format) for the certificate in Poultry Medicine and Production.
  
  
• Application Forms-:
  
  • Enrolment - You will need to complete Form E1 (in general information) AND Form E1(a) (in subject specific information)
  • Final Approval of Experience - You need to complete Form E2 (subject specific information)
  • Examination Entry - You will need to complete Form E3 (general information)